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Contribute Feedback What User likes about Nick's:
nicks recently rebuilt was very clean, great service. I had the fried chicken dinner and it was fresh, very hot and delicious. paula had the big hand-baked tyloin and she said it tastes good. their wobble rings were extremely good. two up! View all feedback.
What User doesn't like about Nick's:
The waiting staff needs improvement. I believe her name was Lana, as noted on the bill, and she was the worst server I've ever encountered. It took 15 minutes for her to bring our order, even though we were the only customers there. The food seemed old, as if it had been frozen and reheated multiple times. She only checked on us once after delivering the food and let my children refill their drinks. We waited nearly... View all feedback.
Mine wasn't fixed as ordered but tasted very good. Waitress had it correct the cook must not have paid attention. Onion rings good but not up to they're old standard. 2 people with me did not enjoy they're meals. One ordered off mexican menu and meat was very tough and other said the flavor was bad on her meal. Had been looking forward to the reopening. 1 and 2
The food was excellent but the AC was not working so it was much to warm in the section where we were seated.
The waiting staff needs improvement. I believe her name was Lana, as noted on the bill, and she was the worst server I've ever encountered. It took 15 minutes for her to bring our order, even though we were the only customers there. The food seemed old, as if it had been frozen and reheated multiple times. She only checked on us once after delivering the food and let my children refill their drinks. We waited nearly 40 minutes for the bill, and although we asked for a takeout box, it never came. I initially wanted to give this place another chance since we returned in December, but unfortunately, we had the same server again. I will not be returning to Nod and would not recommend it to anyone.
The restaurant has recently been remodeled and reopened, creating a clean and beautifully arranged space. Tables, chairs, and booths are sanitized between customers. The food remains just as good as ever, with prices slightly increased but comparable to other places. The breaded tenderloin was excellent. Although the waitress was the only one on the floor and seemed busy and stressed, she managed to stay on top of her customers' needs and took orders correctly, even if she didn't smile much. The background music was at a comfortable volume, not too loud.
The pizza is fantastic, and they have the best Reuben sandwich I've ever had! The atmosphere has also improved significantly.