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Contribute Feedback What User likes about La Cabanabill:
we ate the shrimp fisherman plate, snails, small oysters and 12 medium oysters. for this 1/2 liter of white wine, a baguette butter and lemon. everything is tasty and fresh. (original opinion) jedliśmy „talerz rybaka” krewetki, ślimaki,małe ostrygi oraz 12 średnich ostryg. tego 1/2 litra białego wina, bagietka masło i cytryna. wszystko smaczne i świeże. View all feedback.
What User doesn't like about La Cabanabill:
basic tourist catch: broken cb displayed at the entrance, in fact it worked very well. a well-present boss who tells us that if we want to settle on the terrace and we have to wait! and who let his waitress (passed) manage on his own. waitress who complained about killing a header. and beyond: a kind of mini white wine has the canelle offered, oysters without flavors, probably frozen shrimps, all plastic plate towels... View all feedback.
Very nice place or everyone is greeted with smile, even the dog. oysters are delicious. A very good time.
It is a unusual place where you eat very good oysters (and not the triploid of the real eighteen as you like) with a rare atmosphere because an atypical owner! really, to go there every year, I highly recommend you will not be disappointed it is a must-have place to
Very friendly and cheerful, natural. very good reception and good oysters.
Establishment to advise shrimp in its perished butter juice since the month of November mayonnaise bizarre wine in small bottles with full deposit we had a terrible gastro avoid we made a report to the health service
Unacceptable, hygiene is leaned to desire perished butter of several months the mayonnaise stirred shrimp in their juice! I've been sick for two days. I don't advise this cabin.
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