L'ilot Gourmand - Amiens

Fresh oysters! Bistro atmosphere. A bit hard to find but worth the effort. Also had a ceviche that was awesome!

We found this place online as a “hidden gem” and it did not disappoint, the food, the wine, cocktails and service were all top notch. I would return here my next trip to Paris without question. The Burrata could be instrumental in achieving world peace.

Went there on January Food was awesommme

What do you mean? Let's start with the fact that everything that comes out of the sea is not my type but that it's probably because I've had to go through badly prepared oysters because here it was just delicious. I expected to only eat one (you know, to please and in the end the half of the plate to share (6 oysters will have finished at the bottom of my stomach and will remain there if this is a solid proof of the quality of the preparation. The dry ink eggs were also very good (but there I had no a-priori. The tarama was accompanied by much too hard bread to my taste, fortunately we were able to fall on the bread cup to finish this dish (very good indeed. And we finish it with a classic dessert without a false note. The team is super nice, the atmosphere also (green day m/ even if it is acute and in the end it is a good thing because no need to talk louder than necessary. The prices are reasonable all well considered when we judge the whole. An excellent restaurant.

Friendly service, quality but expensive products... as in boboland