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Contribute Feedback What User likes about Urederra:
It's clear it's not a fast-food restaurant if you're in a hurry, but I give you a homemade meal. sometimes the important thing is not the speed in which you are treated but the human quality in house kitchen. One View all feedback.
What User doesn't like about Urederra:
as other travelers have already commented: homemade food, good, bad service. we were eating the menu weekend euro) on a side terrace of the restaurant. in that aspect both terrace and good food. but as for service and organization. For example, although there were very few people, they were almost minutes to take note. We had to get inside so that the waitress came to take note. Almost minutes to eat, less bad we did... View all feedback.
After visiting the place of birth of the forest, we have to restate forces. good food and good price what else do we want?
See the birthplace with that turquoise blue color, it has no price. an experience you have to live x at least once in life. and to say of the comilona later in this restaurant, we leave, fly from so much to eat. recommended experience 100
Day menu on outdoor terrace, quality homemade food and good attention.
Very friendly, attentive and pleasant staff. homemade food, good quality and good quantity. have menus, weekend menus, rations etc. perfect to eat after making the route of the birthplace.
We have a lot of drip, food without eccentricities, homemade and of good quality. very rich flavor, to remove the dish! menu dismantling very complete. first pasta with fries and shrimp, second green with straws and potatoes in the oven, and apple dessert roasted with natillas. the warm and cozy place. the fast and attentive service. And the coffee. I don't know what would be more than a coffee lord! It leaves you all day well active and we were tired of the mountain. It also sells cheese from the area, very rich!
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