Reviews
What Amélie Julien likes about Le Beau Site:
a friendly welcome, simple cuisine of good quality in the shade of a shaded tonic, a ratio of quality excellent price, more musical atmosphere to the sound of the accordion on this day of folklore festival. Free parking nearby! We enjoyed this moment of pleasure. View all feedback. What Georges Royer doesn't like about Le Beau Site:
Visited as part of the restaurant only, good meal, nothing to say, very nice and pleasant setting...However a special boss, that allows to make reflections and that does not at all have the sense of trade. An extra merchant to embed the baths that has everything to succeed but who pulls a ball in the foot because he doesn't want to put water in his wine... View all feedback.
Reviews from various websites
The place is charming. The dishes are very good. Good value for money. Service: 5 Location: 5
Rooms: 3 Service: 5 Location: 4 Hotel highlights: Quiet, Great value
Excellent restaurant, very well prepared dishes and presented, fresh products, gourmet coffee very gourmet. To discover and return. The most, very welcoming, he...
read moreOne word.... excellent Service: 5 Location: 5
Service: 5 Location: 4
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read moreReally disappointing restaurant, the really not sociable boss, we waited 1 hour to be served after the entrances, and for them everything was normal. There was...
read moreBack this Sunday 13 August to try again this restaurant that had previously disappointed me it really didn’t change, we always wait 1h between each dishes, a re...
read moreA friendly welcome, simple cuisine of good quality in the shade of a shaded tonic, a ratio of quality excellent price, more musical atmosphere to the sound of t...
read moreWe have luncheon this day in this establishment for a price of 15 eur pp three services and coffee included. the drinks are at a very sweet price. the quality o...
read moreThe welcome is not great, the boss is a special can. for the buffet nothing exceptional, can of things made and the dishes are good without more, the desserts o...
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