Reviews
What عادل عمران doesn't like about Au Blanc D'bœuf Friterie:
open doors, light lit, personnel present, it is 11:45 am, so a timing for lunch, however, I find myself thrown on the pretext that it is not yet open, discontent, I interpelle the boss by messenger, this one in his answers shows arrogance, bravo for a merchant! Moreover, the prices practiced are dishonoring compared to direct competitors that I am happy to go to the future. For my part, never more white beef! View all feedback. What Fleur Desmet likes about Au Blanc D'bœuf Friterie:
I haven't eaten so well in a snack for years. ultra-serviceable and charismatic staff, burger and fries to fall on the ground, and then the must: homemade tartare sauce! Anyway, it's far from being the last time we go. Thanks for the discovery of the Algerian sauce that was also delicious. View all feedback.
Reviews from various websites
I've rarely eaten so good fries. Frozen. A real pleasure.
Very friendly and for me, something too solid pommes, all good. priced fits.
We take fries to run away and that's what we find out once we get home. fries on several occasions, unchangeable. We never leave again. It was good at first, bu...
read moreOur default friery, the fries are traditionally cooked in beef white, something that is no longer found in the frying pans. nice and helpful staff.
Delicious! the place is clean, beautiful, modern. the staff is in small care and extremely nice, he knows in the details what he sells, took the time to advise...
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