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Contribute Feedback What PeterG likes about Copper Fire Grill:
I had one of the nicest filet mignons I ever had, and done just perfectly. It came with a green garlic sauce that they gave me the recipe for (parsley, cilantro, olive oil, garlic, red wine vinegar, and honey yummy). My wife had a nicely done medium rare strip steak which she loved. We will go back on our next run through Amarillo. View all feedback.
What Will Madansky doesn't like about Copper Fire Grill:
My only issue isn’t really a complaint; it’s just a matter of preference. While some diners prefer to eat quickly, we enjoy taking our time. I think our server was a new hire—she was quite good, but she was rushing us a bit. Once we slowed the pace down, everything turned out perfectly. View all feedback.
Really enjoyed the duck nachos, the steaks, and the shepherd's pie croquettes yum!
We were seated in the bar area so the bartender was our waiter. We were on our way to the Symphony so didn 't want anything heavy . We ordered salads with four extra sides of crab cakes and a glass of wine. Our bill without tip was $75! We were never asked if we wanted bread or crackers with our food. When I asked, I was told well, it doesn 't come with THAT! and to get some would be an additional $5. I ordered a side of bread but we finished before it came out so I cancelled it. Waiter never refilled out water glasses or asked if we needed another glass of wine. One item on our bill was charged higher than posted on the menu so we asked for a correction. Waiter made some excuse and protest but did adjust the bill. Others around us seemed to get faster and better service even those who came after us. Food was pretty good although I think the crab cakes need to be cooked more so they are crispy on the outside. We won 't order those again. Over all this could be a nice place to dine but prices for entrees are too high for most people and service was disappointing.
It was good but it took a long time to get drinks and food once we ordered.
I had one of the nicest filet mignons I ever had, and done just perfectly. It came with a green garlic sauce that they gave me the recipe for (parsley, cilantro, olive oil, garlic, red wine vinegar, and honey yummy). My wife had a nicely done medium rare strip steak which she loved. We will go back on our next run through Amarillo.
Absolutely wonderful service! Perfect spot for a low key intimate date night. Food was superb from wine, appetizer, main course through dessert. We will definitely be back and want to share experience with some of our friends.