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Contribute Feedback What Aleksandra Freitag likes about Antica Focacceria San Francesco:
Our Palermo city guide recommended to go to this historical place and we enjoyed it. Waiters work really fast, they are polite and attentive. The hostess is colder, ignores even “buongiorno”. We took 2 traditional local arancini which were really good, some great focaccia with onion and salad with swordfish. Everything was delicious! View all feedback.
What nonnobit doesn't like about Antica Focacceria San Francesco:
The focacceria in the outlet of Marcianise is disappointing: only the furniture remembers the Sicilian origins; although the menu is all Sicilian lack the typical flavors; I ate better cannoli in Neapolitan pastries; modest the wine list View all feedback.
Cafoni! The luster of a historic oven falls to the ground roviously when in the middle of the dinner (good but nothing excellent), they start to take away chairs and other, not only of the other tables. . but also the same chairs in more than the table where you eat! (at only 22:30) Never seen! No service comes to this indecency.
The focacceria in the outlet of Marcianise is disappointing: only the furniture remembers the Sicilian origins; although the menu is all Sicilian lack the typical flavors; I ate better cannoli in Neapolitan pastries; modest the wine list
Typical Sicilian food, explained in tablecloths, generous doses for strong local tastes. Outdoor dinner in the square in front of, great experience and we went back to lunch the next day. Watch out, mystical focaccia is a huge milza sandwich.
Let's go to this place on advice of the owner of the b
All wonderful, from food to welcome. historical place that brings back in time.
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