Peachbarn Winery Café - Alto Pass

I was lucky enough to visit during their Barn Fest. The entire experience was great. We enjoyed all the wines, the Mid Century was my favorite! We tried their cheese and sausage boards, flat breads and soup, all excellent! They also has a meatloaf special that was amazing! That needs to be on the menu permanently! And their staff the local musicians that played were fantastic! Lots of talent in their area! Cannot wait to go back!

Quite disappointed in this place. Especially because we came there for the Swedish food that was advertised in their local magazine. They do not have Swedish food any longer. We ordered a flight of wine and we were served in these tiny little plastic cups. Not very impressive at all. The two girls at the counter had zero knowledge of wine. They really couldn't help at all period when they're serving at a wine tasting place one would think that they should be able to tell you about things period they seem to just read off the same description cards that we were reading off of. Being that we came there to eat we were hungry. So we were kind of forced to order a flatbread. We chose the stuffed mushroom flatbread which was really nothing but a pile of cream cheese with some mushrooms on a small piece of flatbread. The atmosphere was kind of solemn. Would not go there again.

Wine was very good. Salad I had was delicious. Neat place. Just need more shaded places to sit and music inside was too loud.

Loved this winery! Stopped here twice on our weekend trip and took home a few bottles of their Apple Sangria. Excellent service and great atmosphere! Will definitely be returning on our next trip.

Wow!!! Such friendly service behind the counter, the wines are fun, and the Swedish Glogg is literally fall in a cup. Apple, Cinnamon, hot red wine... my taste bids want to curl up on a blanket in front of a fire and take a nap.