Reviews
What Arnaude Benoit likes about Au Vieux Moulin:
Excellent service Excellent cuisine, lots is homemade. The blue cord is wrapped with hazelnuts and almonds. The calf scalope is superb, fresh season vegetables, but the fries pass small dish (surgelées) We could talk to the chief, a generous man who feels like in the kitchen. The waitress also loves her craft, smiling and loving. I recommend View all feedback.
Reviews from various websites
Super restaurant report quality price. Eat very well cook are perfect, the service pleasant and quick good atmosphere. I recommend.
Excellent service Excellent cuisine, lots is homemade. The blue cord is wrapped with hazelnuts and almonds. The calf scalope is superb, fresh season vegetables,...
read moreWe eat well, the welcome is pleasant and the price very correct. I recommend without hesitation.
Perfect quality ratio, friendly and warm atmosphere. A recommendation
Friendly location, good quality kitchen price. Thanks to the team
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