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Contribute Feedback What Kay Strenziok likes about Contesto Alimentare:
Sweet little restaurant. The steak (Rostock di serra) was really good. As a dessert I had the cheesecake with strawberry, also excellent. I recommend to reservate but fortunately I got a table without. The service was also very friendly. Thank you for a nice dinner. I paid 42 Eur for one person a glas of wine, steak and dessert which is totally fine for high quality food Service: Dine in View all feedback.
What Baran N doesn't like about Contesto Alimentare:
First of all, we did not have any problems with the service. The waitress took good care of us, but I cannot say the same about the food. We ordered the fish starter plate. It was a bland and rather mediocre starter. For the main course, I use pork; My friend ordered gnocchi. Regarding the pork plate, I encountered meat that was very dry, although the outside was not as crispy as I wanted. They tried to eliminate the... View all feedback.
Sweet little restaurant. The steak (Rostock di serra) was really good. As a dessert I had the cheesecake with strawberry, also excellent. I recommend to reservate but fortunately I got a table without. The service was also very friendly. Thank you for a nice dinner. I paid 42 Eur for one person a glas of wine, steak and dessert which is totally fine for high quality food Service: Dine in
Food: 5 Service: 4 Atmosphere: 4
One of my favorites in Turin, Francesca and her team have been doing great work for several years Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5
Good, kind and refined! Food: 5 Service: 4 Atmosphere: 4
Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5
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