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Contribute Feedback What Ursula L likes about Backhaus Hennig Back Café:
We like to go to the back café. The ice tastes very good to us. There is also ice cream that is not made with milk or cream. There was only a Wehrmuth drop this time. The whipped cream was all. That was very embarrassing to the staff and we got a bullet of ice. But cream would have been better. The staff was as always very friendly. The cake and the cake pieces are very delicious. View all feedback.
What Ralph B doesn't like about Backhaus Hennig Back Café:
So I'm not one of the same fools, but... people... the coffee didn't go. I could see the bottom of the cup at full cup, so thin it was made. My wife had run an ice cream cafe for ten years - that would have run under washing water. I strongly advise you to go there. And the ice cream. View all feedback.
Good breakfast choice, simple and enough. The plates could be better off, but are totally simple and that's okay for a baker. Everything tasted. We bought the cakes later and found them well. On Sunday morning the shop in Altenburg! Just got a table at 9:15. The cocoa for the kids could have been a little smaller. Otherwise all fresh.
Delicious ice cream. The aroma could have been more concise (haved egg liqueur ice). However, the edible spoon is very good in handling, does not break and does not draw any splinters. The selection is small but creative and not 08/15.
Can only rate the ice. It tastes solid. I personally would have liked cream ice cream. It tastes creamier, but of course it is more expensive. There are plus points for the spoons that consist of cookies and are edible. At the end, you don't get a splinter with the stupid wooden spoons.
Nice staff and a very diverse selection of cakes, coffee, ice cream...
The Backcafé Hennig is always worth a visit. The variety of delicious baked goods, the selection of delicious food, the pleasant ambience and especially the friendly staff make this café special. Despite many customers you feel very comfortable here. We like to come back. Best regards from Zwickau