Suko - Online Table Reservation
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Suko
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We ate very well the prices are very affordable just a flat the servers speaking not French we not Spanish and that there is no map of the drinks we could only drink Spanish beer.
I came across Suko while I was on holiday in this beautiful town called Altafulla in Spain. I can't even begin to tell you how amazing it was. Since the first approach at the door by Alex until I got the bill. Unfortunately I did not have a reservation, but luckily enough I got there early and got a table but seriously advise you to book a table online, the place was fully booked 10 min after I sat down (this was around 1pm . Not a big fan of Sushi/Nikkei cuisine, but let me tell you, I am a fan now for sure. I started off with some Chicken Gyozas and a Salmon Tiradito whilst I had a look at the menu. Amazing texture, flavor and presentation those starters had!! Starter was in, next up, I ordered: Braised salmon niguiri with melted brie cheese and caramelized onions (WOW! , Uramaki Tori Teryaki for chicken lovers and not so much of sushi type (the combination with the curry and teryaki sauce was delicious and finished with Futomaki of Secreto Iberico. Let me tell you what a combination this was. Because I am more of a sweet tooth kind of person I had to finish off with the Chocolate Mochi, what a treat! I am a big guy so I eat a lot, so all this for one person would be too much. From the great environment, music, the staff, location and specially the food quality, if you're in Altafulla or even in Torredembarra, you have to stop by Suko for sure. Thank you to the staff, Alex, Jess, and the amazing Chef Aitor for the amazing lunch I had.
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