Ltk - Alor Setar

I actually don't know which is which. So far i haven't had the chance to try out the koay chap. I went there to try the wantan mee and hokkien mee. Hokkien mee was good, i added the braised pork as a side dish, and it was absolutely wonderful. The hokkien mee (prawn mee) broth is thick and rich. Quite reasonably priced. I was surprised that the wan tan mee tastes so good and no one had mentioned about it. Noodles served with cha siew slices and chicken. Probably the oil and sauce they use? I love the taste. Noodles consistency is also very good. It's quite a humble stall. Price is inexpensive. I will revisit.

The nighttime Yong taufu very nice. I have two stands. One sells clear soup and the other sale curry soup. Both recommended to try.

Many years ago, at night v can only get to eat the curry Mee here but now there 's a few more stalls mushrooming around it. Very surprised to find the konlo Wantan noodles is as good too. The koy chap is not bad too but what I love the most is his roasted pork (siew bak) which is very crispy on it 's skin n the portion of fat n lean meat is just perfect.

Many years ago, at night v can only get to eat the curry Mee here but now there 's a few more stalls mushrooming around it. Very surprised to find the konlo Wantan noodles is as good too. The koy chap is not bad too but what I love the most is his roasted pork (siew bak) which is very crispy on it 's skin n the portion of fat n lean meat is just perfect.

Köstliche Tom Yam