Aires De Donana - Almonte

Restaurante que ofrece una hermosa vista de El Rocío, buen espacio entre las mesas, comida cuidadosamente preparada, buen servicio, precios promedio.

El restaurante tiene una ubicación increíble en El Rocío. Las vistas a la marisma y la ermita desde la terraza ya merecen una visita, pero además la comida que sirven es de muy buena calidad. El servicio es correcto, aunque falta un poco más de calidez hacia el cliente (no así la dueña, que fue un encanto, pero está en la barra con la caja). Sin duda, un sitio que merece la pena.

You should not confuse the location and the wonderful views, with the dishes. because the first is extraordinary and the dishes with lights and shadows. rice with seafood, for example, with rice very to the finger and of scarce seafood except some lobster or mussel and a lot of cephalopode. the taste was not very achieved on this dish. However, the white garlic was spectacular. the hot cheese with vegetables, regulate because vegetables were curly lettuce and some grapes that are not exactly vegetables. the place to which you have to give it a chance because the location is brutal, the very good service and the dishes in acceptable combination and the ratio price also. sensations found.

Yesterday, December, we went to eat in family guided by the opinions of tripadvisor, and the truth, we got a lot. the beautiful location, with unbeatable views of the doñana marshes that, at this time of the year, had a lot of water. We ate on the terrace and as it gave us a lot of sunshine immediately changed us to a table free in the shade. exquisite treatment, high quality food and good price. a pair of sticks to put: they take a little to take note of the food despite having many waiters and, for me the most important, people smoke on the terrace and are not called attention. I think it's forbidden to smoke on the terraces and even if it's not very nasty that you're enjoying an excellent meal and you get another person's smoke, I think that that should be more slope and enforce the laws. It is also highly recommended.

Our party of 4 dined on the terrace with spectacular views of the marshes, birds and church of El Rocio. We can only assume that the Michelin reviewers were so engrossed with the view that they never looked down at their plates. The food was poor, service lethargic, almost hostile, and prices high. The fish of the day was turbot lukewarm, limp, unseasoned and tasteless. The ‘red tuna on plancha’ was similarly unseasoned and lacking in taste or imagination. Next time the Michelin reviewers visit we advise they sit and enjoy the sunset over the marshes and then walk into El Rocio to eat at one of the restaurants in the TripAdvisor top 5 who demonstrate the range of top quality food and service available.