Decuchara Almansa

Es uno de esos restaurantes en los que han entendido que comer bien va de la mano con la buena atención y presentación de sus platos. Su cocina es de base tradicional y producto de muy buena calidad. Destaco los gazpachos manchegos que hemos comido en varias ocasiones, pasando por las pochas con almejas, el arroz meloso de pollo de corral, trufa y queso manchego especial de la casa. Es muy interesante visitar su bodega, se puede comer y beber muy bien por 30 €. Su visita en Almansa es obligada.

El Café-Restaurante es el corazón del Hotel Blu de Almansa. La cocina tradicional y mediterránea es la base de nuestra gastronomía y los gazpachos manchegos son el plato estrella.

The name does justice to the quality of the food. Culinarily speaking magnificent night. Tradition, flavor and service of 10. The sweet rice with chicken, truffle and Manchego cheese was powerful and delicious. An original dish with a lot of flavor. It was our main bet and we succeeded. Red prawns will not go down in history. While the mushroom ragout and the sardine brioche were incredible. Great discovery!

Is one of those restaurants in which they have understood that eating well goes hand in hand with the good attention and presentation of the dishes, their cuisine is of traditional base and product of very good quality, I realize the gazpachos manchegos that we have eaten several times through the pots with clams the melose rice of chicken corral, truffle and cheese special manchego of the house is very interesting to eat wine cellar

The Café-Restaurant is the heart of the almansa hotel blu. the traditional and Mediterranean cuisine is the basis of our gastronomy and the gazpachos manchegos the star dish.