Horizonte - Almada

Mediterranean, Portuguese, European
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Reservation request for Horizonte.

Horizonte

Horizonte
4.7 / 5 (95 reviews)

Menu

Here you will find the menu of Horizonte in Almada. At the moment, there are 15 menus and drinks on the menu.

Last update: 17.01.2026 from: davidtobi1

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Horizonte Food Horizonte Food Horizonte Food Horizonte Food Horizonte Food Horizonte Food Horizonte Food Horizonte Food

Reservation request for Horizonte

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★ 4.7 / 5 from 95 reviews

Was Magus E at Horizonte a mag?
That is it the best place to be for dinner! The service is great, the food is great, the ambient is great, the view is great, and the prices are like you robbed them. Do not tell anybody... ; I love it. View all feedback.

roy1952
08.11.2023

During our stay in Caparica we visited Restaurant Horizonte 5 times. New owner of the hotel and now the restaurant is absolute fantastic. Difficult to find if you don't stay at Tryp Lisboa Caparica Mar , but it's on the top floor .. The food , the wine and the service couldn't be better. It's like a dream !!!! Already looking forward to our next vacation in Caparica next year

roy1952-1
08.11.2023

We had two dinners in Horizonte during our stay in Caparica last september. Both times we were very satisfied. The service,the food and wine and the view mas great. We're coming back in september.

magus-e-2
08.11.2023

That is it the best place to be for dinner! The service is great, the food is great, the ambient is great, the view is great, and the prices are like you robbed them. Do not tell anybody... ; I love it.

davidtobi1
08.11.2023

We had the lamb and duck which were pretty good. Also had nice views of the sea, although the windows weren't as clean

lokyig
08.11.2023

餐廳食物和服務都非常好,並在很多細節位置都很用心,連同塗麵包的牛油亦有特色:三文魚、火腿和青檸。如果早一點來可以看到海景,酷愛他們的意粉和各式前菜。 Absolutely adore the food and the service, they are very mindful and thoughtful even in the tiniest details love how they have options of different cream/ butter for the bread. The view would have been stunning if we have arrived sooner, but how it was dark outside doesn’t change my affection and enjoyment on the pasta and all of their starters. Special thanks to Carolita Ana Rita for being wonderfully sweet and amazing.

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