L'assiette Givrée - Allevard

Beautiful day at the Collet d'Allevard and more delighted to meet this low-track restaurant, with 2 young hyper sympathetic, 1 waiter and a cook they were perfect, we ate quality dishes in a friendly and family atmosphere, I will come back without problems and I invite you all to work these young dynamics, which practice correct rates

1 tile because we can't zero We arrived and ordered 17 pizzas by going to the search we ordered 3 shots or more than 100 euros of consumption 170 euros of pizza received without smile at the limit of the unpleasant and not even a bottle offered under the pretext that the boss is not the Fuyez!!!!

Only restaurant open in the evening at the Allevard glut First surprise the servers give us the map but everything is not available normal is the winter map but the summer map should soon arrive we are on 6 August Now it is up to us to ask our dishes and see us refuse because it is not available either but we have to guess what is available After a long wait, the dishes arrive rather copyy and good but the meat cooking is either too optimistic blue becomes a point or not respected In order to digestive has the inside because it is cold and a feeling of disturbing because yes it was probably too late In short an altitude restaurant as there are many or the reception and service can be improved it is a small station there was not much world but good

The hamburgers are good but the raclette is running away. We were served a lot of potatoes for very little charcuterie and cheese, just the amount of one person while we were two. Hyper disappointed, we had to claim more garrison to the boss who first told us that it was extra (the joke! , then an annoyed tone, we tightened everything in double by not failing to ask ourselves if there we were happy ! .

Positive points we were quickly served, the prices were correct and the drinks rainy good on the other hand the waitress does not seem to know the friendliness.