The Grill House - Allegan

First time going here and out server Kayla, was so attentive and made sure our experience was incredible. You choose your good and then cook it yourself, with supervision and guidance. It was such an amazing experience.

Ordered ribeye and double checked with waitress to make sure she heard right. Was given sirloin instead. Will not eat there again. Poor quality food. Iceberg lettuce for salad and dump margarine in dish for potato. Bring veggies wrapped in foil and dump on table. They send a manager out and instead of just apologizing for the mistake they try to say they don’t have sirloin, even with it on the menu. A simple apology and reduce the amount of the meal would be traits of a exceptional manager.

Magnificent. Our family took us there to celebrate our 50th anniversary and WOW. It was so great.

We booked our table in the PUB portion of the restaurant thinking we would be able to eat quick and get out. We all ordered sandwiches which can easily be made off of pre-prepped kitchen ingredients. An hour and 10 minutes went buy and we left. How in the hell does it take an hour and 10 minutes to make a sandwich? Who knows when it was actually ready. We left. Your other option was to eat in the actual restaurant, where you pay $50 for the privilege of preparing your own food. I could see the marks where the jockey was whipping that poor horse. Our wait staff was nice and understanding but come on. You can't whip together a sandwich from prepped ingredients in an hour and 10 minutes. AVOID. AVOID. AVOID. AVOID. AVOID.

Four of us went here for dinner. Three f s had steak and I had the basket of scraps. All the meals were great. The salad was excellent. The atmosphere was ok but we prefer to sit in the courtyard which was closed.