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Contribute FeedbackThe burg caffe in alken fell on us while passing. it was afternoon, we had coffee. so we put our car on the mosel and entered the caffe. it was huge, some tables free. so we went first to the pie counter. crowds of tasty torts waited for the guests. not so easy to decide. Finally, we found that right for us. the friendly lady behind the tressen asked if she could give us the teller, because it was quite full and the services hardly came after. my companion took the teller. I went ahead and looked for a table. by chance, I saw how in the winter garden, with direct view of the mosel, just someone stood up. I was heading directly to the table, arriving there, he was already cleared by a waiter – a nice Italian, as we found later. he immediately took up our coffee order. so we didn't wait too long for our drinks, we brought the cake. outside it was raining, we sat inside, looked at the water and the landscape around. It was nice here. the cake was absolutely delicious, really recommended. I had also discovered a further theke next to the kuchentheke, where house-made pralins were sold, at a very good price for these delicacies. So I went to the sales room again to complete the visit and made a selection of delicious pralins compiled. I still have some, they are gradually eaten. Hmm... a pity that the caffe is so far away from home. the burg café is huge, with approx. 200 seats in different rooms. you also run a hotel, also for bus groups. the rearmost room is designed as restaurant, for house guests and visitors. the front rooms all have a beautiful view of the mosel. surely rather a mass operation. nevertheless we sat in the winter garden in a relaxed way. to the full of the guests is set, there is enough personal available. we have felt the average age of visitors – we have long since been beyond the 20: we can recommend a visit to the caffe. despite the fullness that speaks for the house, we didn't have to wait too long. the pralines should not miss.