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Contribute Feedback What Asier Zepeda doesn't like about Charrito:
we were a large family group and we were comfortable. the choice of the first course on the menu was strange and the service slow, perhaps because there were so many people. eat well without rocket fire. View all feedback.
Hemos comido el menú especial de jueves y viernes que consta de parrillada de primero y arroz con bogavante o con langosta de segundo. Estupenda la primera y generoso y riquísimo el segundo. David y compañera nos atendieron muy bien, él tuvo chascarrillos para todos y consiguió que saliéramos con las manos casi limpias : . El postre también muy rico y variado, con detalles de acompañamiento. Hemos tardado en volver, si cabe han mejorado así que la tercera vez será más pronto. Muy recomendable.
I'm going to eat special men and it's fantstico and it's not expensive. Anything else you ask for the letter that we already know how the seafood is, we have to ask first. very friendly waiters and good service. continue visiting this good place.
We were a large family group and we were comfortable. the choice of the first course on the menu was strange and the service slow, perhaps because there were so many people. eat well without rocket fire.
We will not be back. normal treatment, but very expensive menu for value ratio. I don't recommend it. there are other restaurants with a festive menu of eur that offer similar quality and quantity. we leave at eur per diner and with first shares.
I was deceived. I'd rather go where they have a weeking or holiday menu. we will not be back!