Reviews
What Joseph Amato likes about Cidicibo:
a way between a gastronomy and a place for aperitifs. The mix of the two things is excellent. excellent food (sweet mixed with pizza, focaccia, green cakes, squid fried, various meats)... in short really interesting. Absolutely recommended for a drink in company. I'll be back View all feedback. What rizamp doesn't like about Cidicibo:
we ate at the restaurant adjacent to lunch (the prince and pirate, ECCEZIONALE as a review) and the evening before returning home we stopped here. we took three dishes to take away, but honestly with the restaurant there is no comparison. despite the kindness and sympathy are at excellent levels as the rest at the restaurant here the food is really low-level. lasagna slavata, spaghetti oriental completely unsapori an... View all feedback.
Reviews from various websites
We stopped for lunch break, honestly I thought a little better... the variety of the menu was not exceptional, lacked fish and also sliced that then recovered f...
read moreA fantastic surprise that only confirms the skill of Alessandro and Arianna: the gastronomy near the restaurant has also become a very nice meeting for the aper...
read moreAt lunch they offer hot or cold dishes, or sandwiches, piadines for all tastes. Great for lunch!
We ate at the restaurant adjacent to lunch (the prince and pirate, ECCEZIONALE as a review) and the evening before returning home we stopped here. we took three...
read moreA way between a gastronomy and a place for aperitifs. The mix of the two things is excellent. excellent food (sweet mixed with pizza, focaccia, green cakes, squ...
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read moreExcellent especially for aperitifs, the cutting boards come out directly and in real time from the kitchen of the restaurant the prince is the pirate
It's basically the prince and the pirate, it has a pico ride and the quality isn't the best.
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