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excellent gastronomic corner led by the former chef of the parador carlos. quality in the rations, recommended the garlic of mortar, and the roasts of lamb, chochinillo. we will return. View all feedback.
Excellent gastronomic corner led by the former chef of the parador carlos. quality in the rations, recommended the garlic of mortar, and the roasts of lamb, chochinillo. we will return.
Excelente lugar gastronómico dirigido por el exjefe de cocina del Parador Carlos. La calidad de las porciones es excelente, se recomienda el Ajo Mortero y los asados de cordero y cochinillo... definitivamente volveremos.
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