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Contribute Feedback What Oğuz ÖNEY likes about Kurtuluş Börek Salonu:
I relived the beautiful memories from my childhood. Aksaray and Kurtuluş Pide Salonu have changed a lot. Both have grown up. The taste of the pitas has not changed at all. Even though the prices were a little expensive compared to outside, the flavors were great. Thank you Food: 5 Service: 4 Atmosphere: 4 View all feedback.
What Kamil ALAKUŞ doesn't like about Kurtuluş Börek Salonu:
I know the grandfather of a pita restaurant that I have been going to for 46 years, but the old meat and ingredients have no taste, plus the new generation grandson Emin no longer has any tradesmanship and the taste of the pita bread is gone, so I don't recommend it anymore Food: 2 Service: 2 Atmosphere: 2 View all feedback.
I know the grandfather of a pita restaurant that I have been going to for 46 years, but the old meat and ingredients have no taste, plus the new generation grandson Emin no longer has any tradesmanship and the taste of the pita bread is gone, so I don't recommend it anymore Food: 2 Service: 2 Atmosphere: 2
I relived the beautiful memories from my childhood. Aksaray and Kurtuluş Pide Salonu have changed a lot. Both have grown up. The taste of the pitas has not changed at all. Even though the prices were a little expensive compared to outside, the flavors were great. Thank you Food: 5 Service: 4 Atmosphere: 4
The old taste still continues Food: 5 Service: 5 Atmosphere: 5
The first place that comes to mind when it comes to pita bread in Aksaray. I came back 2 months later and ordered the same thing, the taste was the same but the portion was almost halved. Service: Dine in Meal type: Dinner Price per person: ₺100–200 Recommended dishes: Kıymalı Börek Kıymalı Pide
The taste that has not changed for 30 years Food: 5 Service: 5 Atmosphere: 5
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