Buzz Diners - Aix-Noulette

Was Philippe Dubois at Buzz Diners a mag?
Well, I haven't been back since it was sold. American crab very correct, no frozen and very well served frying vials (what we expect from a friery) and especially super welcoming staff with a smile, which tappe chats with the customer easily. I would not hesitate to go back there regularly, I recommend. View all feedback.

What Alfred Buisson dislikes about Buzz Diners:
An unpleasant boss. barely arrived that I got mad because I entered the exit (first door very unpleasantly made notice. Well, I left as fast as I got home, he lost two meals. advice can be noted on the entrance doors out. View all feedback.