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What Trinity Schimmel likes about Yojisu:
Acceuil sympathique le restaurant est bien conçu on entre par la boutique en passant une immense porte en bois ,toute la cuisine est au centre du resto qu"on peut admirer en mangeant ou en s'installant autour du comptoir ! Le tout dans une ambiance zen la cuisine est bien préparé tout est bon et servi rapidement avec un excellent rapport qualité-prix une adresse a visiter sans hésiter View all feedback.

What Charles Regnier doesn't like about Yojisu:
As others have noted, this is an interesting and slightly different restaurant. The main dishes are quite good, although the deserts are a rip off - e.g a Chocolate liegois which was essentially small chocolate milkshake with a tiny ball of ice cream and some whipped cream on top - also this was overpriced. View all feedback.

Guy
20.11.2017 - 10:04
Laurence
20.11.2017 - 10:04
Alexandria
20.11.2017 - 10:04
Gabrielle
20.11.2017 - 10:04
Camil
20.11.2017 - 10:04

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