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Contribute FeedbackTerrible food, the fish was not well done, crepes were cold and old, the waitress was unpleasant, not visit this place...
Owner and manager are horrific people. So rude. Food and drink was terrible. Owner was also very dirty. Hands were filthy.
Clean and warm restaurant, but the server is not at all involved, forced to ask him for the essentials (bread, water, salt... and very long despite the few customers present. However the skewers and the concepts of the pierrade are correct, the quantity leaves something to be desired for a dish.
A friendly welcome, a traditional quality cuisine, with potatoes cooked in a remarkable way. In addition, the rate remains quite...
When you leave the restaurant you are still hungry. We come for a Savoyard fondue there is a cheese base. On the other hand, you eat potatoes and salad. It is at will! It's too expensive for what it is! 17 euros per person to eat potatoes is very very expensive.