Reviews
What Janine Sieber likes about Cristallina Airolo:
the only good thing about this restaurant is eating, the service is always a hit or miss when they get the lady manager, they go in a terrible time when there is someone else, they will have a great time. View all feedback. What Muse V doesn't like about Cristallina Airolo:
Let's say that it is very convenient if you are waiting to take the train or postal service since the station is right across the street.... For the rest no. Wobbly tables with tablecloths that probably saw the creation of the Gotthard tunnel.... Almost withered flowers... A plus point is the kindness of the waiters who, although not always quick, are still friendly and competent. I'll go back to wait for the next tr... View all feedback.
Reviews from various websites
Good service friendly staff stained 2.50 not expensive outdoor terrace nice place I recommend going there
The restaurant needs some renovation, but the food and service are excellent.
The food was very good. Unfortunately there are not enough parking spaces available.
I was served by some very nice girls, very fast and very friendly, I just couldn't pay with Euros otherwise, a very pleasant atmosphere (despite the cold) and g...
read moreWe are always there with the military. Super friendly and the food is prepared very quickly.
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read moreIn the cristallina I return every time I have to do in airolo. whether summer or winter I was served attentively and very friendly in the summer. from the salat...
read moreBig eat big portion. near bus and train station.
Probably the best pizzateig I had! easy, tasty and crisp. get a pizza! it's not sorry! service also nice and friendly.
Tasty pizza, good beer. service was nice.
We had finished an epic three-day hike and needed some cool food and drink. the restaurant cristallina is located in the center of airolo and was an oasis of th...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more