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Contribute Feedback What Victor Lopes likes about Le Dit Vin:
We arrived at two one evening in February during a particularly mild weekend, so there was a lot of people. A waiter first offered us the only place for two to a table high side bar, but while because of the noise we were going to let go and the boss saved the bet by liberating us a table for two sides room, thank you Very good meal, impeccable service, we retain View all feedback.
What Flow 971 doesn't like about Le Dit Vin:
Fine cooking, it's out of the ordinary. A nice atmosphere in a nicely decorated patio. A little excessive price with regard to the tasteful quality of the dishes. View all feedback.
A very good time, a fast service with very pleasant servers. The dishes are excellent!
EDIT MAI 2023: More menus, so the price quality ratio is no longer there. Too expensive Superb place, like every time we go! And the staff is really nice! I recommend camembert with hot honey for dessert! A feast from beginning to end! (If the card offers it, I also recommend the bull's quota! Edit: I added following our meal yesterday the shoulder of lamb that was of exceptional generosity and a taste to fall!
A warm welcome, servers with small care and always a treat.
Fine cooking, it's out of the ordinary. A nice atmosphere in a nicely decorated patio. A little excessive price with regard to the tasteful quality of the dishes.
Nice patio where we tasted calamars and veal well cooked with flavors of Provence. We appreciate a nice welcome, an irreproachable service. And the cherry on the cake: the blue bellies have delighted us with their good mood, their interpretation and their talent as musicians. Great friendly moment!
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