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What Jed Barahal likes about A Romeirinha:
Very simple, unassuming locale, with tasty authentic Alentejo food. Family-run, you will find mostly locals here. We had migas made with locally-harvested asparagus and fresh coriander, pork loin and slices of orange. As usual in out-of-the-way places in the Alentejo, excellent cheese and cold cuts. All the desserts are made by the owner herself. Topnotch tiramisu. View all feedback.

Jed
17.12.2023 - 06:35
Homero
17.12.2023 - 06:35
Maria
02.04.2024 - 17:32
Pedro
02.04.2024 - 17:32
Jed
02.04.2024 - 17:32

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