Controvento Vineria - AGROPOLI

The selected white wine was served too hot. Fried potatoes with lemon zest and pepper were with grated lemon and sugar and tasted a Cameo package. The ordered pizzas were brought shortly after the fried potatoes, then parked next to the pizza oven and heated. So the dough was too dry. Too bad for good raw materials Der ausgewählte Weißwein wurde zu warm serviert. Die frittierten Kartoffeln mit Zitronenzesten und Pfeffer waren mit geriebener Zitrone und Zucker und schmeckten wie ein Päckchen von Dr. Oetker. Die bestellten Pizzen wurden kurz nach den frittieren Kartoffeln gebracht, dann neben dem Pizzaofen geparkt und wieder erwärmt. So war der Teig zu trocken. Schade um die guten und schmackhaften Ausgangsprodukte

You eat really badly, we have taken a polyp salad that was served completely undisputed and without even lemon. Then we took the linguine to the axe that I do not recommend to anyone. Cold pasta, tasteless lobster, fully attached pasta I can only say one thing, we agreed with another pair of girls who like us debuted with ‘never in life, which sucks’ Maybe people who take pizza will be more fortunate, otherwise I really don’t explain it to me

I went one evening to eat the fish because recommended by the person who hosted me . arrival 20.00 so pretty soon few people. Ordered first and second 20.30 ate 1 (nothing of particular. H 21 40 since the second was late I ask for information they tell me that it is not yet in preparation, stop everything and go to eat a pizza in another restaurant. Unsatisfied with the evening I might say the service delayed x the multiplication of the people in. I try again two days after entrance h19.45 order 2 pizzas arrival h20 40 with tomato of an acid pizza. A place to forget. Unconscious

I've been here with my girlfriend and I'll never come back. I had called to book it was forgotten to mark the name They made me wait from 20:50 to take a reservation the room guy showed up at 21:30 after I called it 3 times. There was still a lot of people waiting to get the order from before I got there. We ordered two simple shawls with the clams. The clams weren't good. The pasta was not cooked well at all is, among other things, fumed in abundance of wine. P.s. One guy in the room who needs to clean the tables and take orders and also normal that he is confused and distracted. To MAI PIU!

Late review, we went to March with a group of high school kids, on school trip, about 60 people. Maximum availability in the room: who wanted meat, who fish, who pizza; we had to celebrate a birthday: we prepared the cake; we arrived with more than an hour delay than the reservation: they were fast and very helpful. The courses amazed my students for taste and originality. Recommended!