Rozzers - Aghadoe
Rozzers
Menu
Here you will find the menu of Rozzers in Aghadoe. Right now there are 42 dishes and drinks in the menu.
Located in the Killeen House Hotel, Rozzers Restaurant is open every evening from Monday to Saturday, serving modern Irish and classical French cuisine crafted by Head Chef Cyrille Durand. Enjoy dishes like Ring of Kerry lamb, Dingle Bay lobster, fresh fish options, and Chateaubriand. Our menu also includes a variety of choices for vegetarians and vegans. Don't miss out on our freshly baked breads and desserts made in-house daily. Join us between 6pm and 9.30pm for a culinary experience like no other.
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Rozzers Restaurant at Killeen House Hotel offers a warm and welcoming dining experience with professional and accommodating staff. The food is generally very good, although some dishes may fall short of expectations. While the lack of white tablecloths is noted, the overall ambiance and service are outstanding. Guests praise the delicious and plentiful food, as well as the excellent customer service. The hotel itself is beautiful and clean, with spacious rooms and friendly staff. Overall, Rozzers Restaurant offers a memorable dining experience in a lovely setting that is worth a return visit.
We had a great dinner with very reactive and friendly waiters. Special thanks to Egli and his collegues who gave us all their best so that we could spend a special moment. The food was so delicious ! Thank you for everything !
I had a wonderful experience at this hotel. The staff was very friendly and welcoming, the rooms were well equipped, and the bar and restaurant were of excellent quality. I have no complaints about this hotel, it definitely deserves a high rating.
Lovely hotel with excellent service, breakfast and staff. Rooms are clean, tidy and quiet. Bathroom had no signs of black mold as in other hotels we stayed in. The whole hotel has been decorated with good taste and finish.
A visit to Killeen is always a good idea . I have been visiting here the last couple of years and if possible it just gets better and better. I stayed here last weekend and what a gorgeous treat it was before the madness of Christmas commences. As always we received the warmest of welcomes at reception from the lovely Ola , we checked into our massive room which was absolutely spotless, nothing was out of place , the style is old world and the bed was the cosiest I’ve stayed in any hotel . We decided to have a pre dinner drink and the wonderful Xhersi took care of our drinks , I can highly recommend his cocktails and always served with a smile . We proceeded to the restaurant which is superbly ran by Egli , our waitress Michaela was a delight and nothing was too much trouble for her .The food here really is on another level to anywhere else around , you can tell the chefs love what they do and from the presentation to the flavors this restaurant really is fine dining. Little touches like gorgeous warm breads with tapenade , an amuse bouche of the evening really makes it special . The muted lighting , flickering candles and lovely music all add to the wonderful atmosphere. We had the mushroom and mussels to start and both were full of flavor and excellently executed. My partner had steak for his mains and I went for the chicken supreme , my partner said it was the tastiest most tender steak he has ever had. Even though after the starter I was not as hungry I polished off my mains with gusto , it was absolutely delicious, all mains served with a serving of veg and potatoes of the evening. For desert I always have room for chocolate and the fondant is so decadent yet delicate , a true pleasure for all chocolate lovers , my partner had eton mess and there was nothing left of his either. All of this was accompanied with a delicious red wine recommended by Egli. We had originally planned to go into town but such was the experience at dinner we decided to have a night cap in bar and retire to our room and enjoy our surroundings . On our second night we opted to eat at the bar to which there is a good variety to chose from , we had chicken wings and a burger and I honestly can’t stop thinking about the burger , so juicy and delicious , a massive portion. Breakfast at the hotel both mornings was amazing , great hot selection and a lovely buffet also. Again the waiting staff were all fantastic , warm and friendly. We were almost depressed checking out but our batteries were truly recharged and I’ve even started hinting at a night or 2 over the Christmas break. Well done to all involved in Killeen and absolute gem of a place with 5 star staff . Thanks and see you all soon .
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