Biopizz - Agen

The food was excellent and the service very good. Excellent location. Highly recommended as a very new venture. read more The food was excellent and the service very good. Excellent location. Highly recommended as a very new venture.

Fantastic pizza made with organic local ingredients. We appreciated the passion that the owner has for his food and drink, as he recommended us great beer and s... read more Fantastic pizza made with organic local ingredients. We appreciated the passion that the owner has for his food and drink, as he recommended us great beer and suggested excellent pizzas. We are English cyclists on our way from Toulouse to Spain, so it was great to hear the owner spoke excellent English. The restaurant will soon have a new English and German menu, so excellent for tourists! Also, I was very happy to see the vegetarian section of the menu, because it is not easy to find vegetarian food in France! Lovely atmosphere and service, with fantastic food. 10/10!

I came twice to this pizza place as I was in Agen for work. The service is great, very swift and the guy who makes and serves pizzas very friendly. All products... read more I came twice to this pizza place as I was in Agen for work. The service is great, very swift and the guy who makes and serves pizzas very friendly. All products are organic and you can taste the difference ; I was advised the organic beer as well and really enjoyed it. Perfect place if you are about to catch a train in 30 min.

We visited Biopizz mid March on our roadtrip down to Spain. Thierry made us feel really welcome and makes excellent pizza. He's really enthusiastic about his or... read more We visited Biopizz mid March on our roadtrip down to Spain. Thierry made us feel really welcome and makes excellent pizza. He's really enthusiastic about his organic produce and proud to offer local produce. Definitely worth a visit.

Arrived here a little by chance, and a furious desire to eat pizza. The welcome is kind and warm. The manager explains his concept to me. Pizza, organic ET with... read more Arrived here a little by chance, and a furious desire to eat pizza. The welcome is kind and warm. The manager explains his concept to me. Pizza, organic ET with seasonal products, and quality French products. On paper it's validated. Just try. There's no doubt when by the fact that it's the best pizza dough I've been able to eat so far. Both mellow and crunchy, with perfect cooking. The weakness of the day Monday noon allowed us to exchange on our journeys, our tastes, and the vocation of the manager to make organic pizzas. No doubt, after having exchanged for 15 minutes on how to make a pizza dough in the best conditions I am sure that my host is a real enthusiast. Good continuation to you thanks for the pizza and very soon on Agen!