Pizz'n'love - Agde

It's been several years since I've been using here but last Sunday it went very bad as we were placing our order the server dropped us to pick up the phone and take the order of the person who called I find it extremely rude so we decided to go get a pizza at the bakery 20 meters further and in the end they are very good in the future we'll go to the bakery.

Super pizzas!!! To recommend delicious pizzas, well garnished. Good value for money. Very friendly staff

Excellent pizza A fine paste as we like it and fresh quality products A warm and friendly welcome The staff is undoubtedly one of the most sympathetic of the Smiling and Professional Roquille And don't forget to make a tour in the wine cellar Many choice Quality price at the top Passage required if you pass through the Roquille

I have known this family for two generations, and I can certify that these enthusiasts are guarantors of irreproachable quality. organic flour from a local mill, fresh organic eggs, fresh ingredients, if you pass early in the morning you will be able to attend the rolling of fresh mushrooms from the neighboring vegetable merchant) as well as the pepper grill. It's hard to find better, we're far from the pizza chains... which criticizes this house never set foot.

To be a big pizza lover, I assure you that what this restaurant does is much closer to the cake than pizza. The “homemade” paste is made of plastic bags, in the form of “tillas” (they go out to the customers so they don’t hide it). In the end we have a pizza without a crust or edge, which is the base of a pizza, and a pate of less than 1mm thick. I put a 2 and not 1/5 only for the freshness of the products used. Otherwise no interest. 2 hours waiting so they had orders, they absolutely don’t deserve their success