Menu - Thai Siam
Menu
Menu
Beer By The Bottle
Budweiser LightBeverages
Singha (Import)
Tsing Tao (Import)
Chablis, RSoups
Tom Ka KaiEntrees / Vegetarian Entrees
Prik KingPicked For You
Mixed Vegetables With Oyster SauceNoodle
Lard Nha
Thai-Glass Noodles
Soy Rice NoodlesStir Fry
Ginger And MushroomSalads
Num Tok BeefCurry
Gang Keo WanThai Royal Spezialitäten
Gang PedEntrées
Thai Egg Roll
Ka Nom Pang Na Moo*Yoong Tong Specialty Dishes
Squid BambooVegetarian
Mixed Vegetable With Oyster SauceBeliebte Gerichte
Pad ThaiStir Fry Veggies
Snow Pea With Oyster SauceFried Rice
Thai Lotus Fried RiceVegetarian & Sides
Baby Corn With Oyster SauceAppetizers
Song-SahaiStarters
Chili Sauce With Mint
Green Chili With Garlic
Ginger And Mushroom With Onion And Chili Pepper
Sweet & Sour (Thai & Chinese)
Ginger And Mushroom SauceCurries
Panang Moe
Panang (Beef)
Squid Bamboo Stir FrySeafood
Thai Lotus Special - Shrimp
Whole Fish - Your Choice
Whole Fish - Your Choice OfSpecialties
Thai Lotus Bbq Chicken
Thai Lotus Combo
Feedback
It is with a heavy heart that I share the news of the passing of our dear friend and owner of The Thai Siam restaurant. Tom has left us, and after 39 years, the restaurant has closed its doors.
I had a craving for Thai food, but I just couldn’t bring myself to eat here. There were about 15 cats in the restaurant, and the entire place reeked of cat litter. It was so filthy that I wouldn’t trust them to work on my car, let alone serve me food. I think the health department should pay them a visit.