Rundle Spices - Adelaide

My reserved table was given to someone else. The food was bland, according to other reviews. The service was nonexistent, and on top of that, I was overcharged. I tried twice to get a refund, but after two calls and promised return calls, I received nothing.

Always walked past this place but tonight we thought we would give it a try. Staff are very friendly and smiling we got a table very quickly and they were busy as it’s a Friday night. Price and the menu selection was good . Food came out quickly and was well presented. Only small grip my Mussman Lamb tasted wonderful but the serving was like a Entree instead of a main . It left me feeling not even half full. My partners meal was fine and the serving of rice was ample . But over all was happy

Stopped by with a group as we headed off to a fringe show. Downstairs was packed but we were ushered upstairs. Attentive service. All 6 courses were commented upon positively. Seafood and basil and veg was an excellent serve. Wine prices by the glass very reasonable as were main course serves. Waiting time not too long either. Overall good value.

Very nice simple Asian food. Was craving for food from home but settled for the PudThai and a glass of Pinot Grigio. Good portion, clean cooking and very tasty without it being oily or greasy. Glass of white topped off my light lunch perfectly. Cost me under Aus$ 20.

This is a regular for us, mainly for a quick meal after shopping in the mall. Upstairs and Downstairs dining, long bench seat for a comfortable meal. Try the salt and pepper bean curd, or the Rundle spices noodles.