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Contribute Feedback What Belle Carroll likes about Flinders Street Project:
Great cafe to have brekkie at! Good prices and really friendly staff! It is also really warm and cosy during winter which is a definite plus! I had a dish with poached eggs, avocado and haloumi which was delicious! View all feedback.
What Adrien Zulauf doesn't like about Flinders Street Project:
we paid $51 for 2 breakfast sourded eggs and coffee. the breakfast was fundamental for what we paid. the sourdough came without butter, cold and really the whole experience very blande. we had to ask for butter and the coffees were served to begin. the cute was blunt and fought to cut through the acidic dough. one of the eggs was picked to be hard cooked, halloumi was cold and boiled over. this place was forgettable,... View all feedback.
Amazing eating, great atmosphere, very nice personal and decent prices we are vacation in adelaide for the long weekend and have almost caffe in the cbd over the 3 days tried, and that was the only one we back to twice, could not recommend very enough
I was disappointed with her eating. I had really hoped for some delicious selections, but it seems that they have changed the menu, there is no fish, no mushroom, no zucchini butter, no touch, literally has nothing! I ordered broccoli, the only vegetarian option. and this black isch dinge is my brokkoli, it is gone too salty, I had only 1/3 of it, and there were 2 pieces of kale leaves, it drowns in oil
It took a long time to clean tabs, would recommend that they also write orders.
The food was perfect. I had French toast, who didn't really describe what was on the teller. I'm visual symphony and a taste to fit. I loved it! I was somewhat disappointed by the lack of cleanliness when I sat down on a bank with sesame seeds. they were not so busy to fly around a cloth. also the conclusion of my experience would have been well rounded off with a “how was their brunch” ... they would have received a “spectacular!” from me, and I would have let down that the foh was about themselves. I will return.
Came for breakfast and the place was already full. It took quite a while for us to get seated in the sun. The staff seemed a little annoyed that we moved to a table in the shade when the table next door became free. I have to say, the food was the best I had in Adelaide. The coffee was pretty strong as well. Price was average but the environment wasn't that great. I've found a lot of places in Adelaide offer outdoor seating without amenities. There were flies coming at us every the whole time.