Reviews
What Selen Gulec likes about Baylan:
I learned that Bura is the backyard. In this period there is a nice garden to go. Sweets eat fresh, rokoko and profiterol. Profiterolde loves me to have chocolate both inside and outside but chocolate lovers will feast. Prices at normal level. I have a very rooted history, I wonder other sweets. View all feedback.
Reviews from various websites
I learned that Bura is the backyard. In this period there is a nice garden to go. Sweets eat fresh, rokoko and profiterol. Profiterolde loves me to have chocola...
read moreThere is no mention that quality and flavor will tell another size but the price needs to be as expensive as a different size
Profiterolu inanilmaz guzeldi..en kisa zamanda diger tatlilari da denemek icin gitmeyi dusunuyorum..tek eksi yani fiyatlar cok yuksek..
Tatlılarının lezzeti yıllardır tartışılmayacak bir yer.Fakat fiyatlar çok artmış.Daha düşük bir fiyata benzeri bulunabilir.
Baylan pastanesinin değişmeyen lezzetleri ve mekanı için ayrıca seviyorum, beyoğlundan kadıköy’e uzanan tarihini bilmek bile yetiyor, böyle nostaljik yerler her...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more