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Contribute Feedback What User likes about La Trainera:
Right as you sit down, a tray of fresh fish comes your way. You choose what looks best and they prepare it to your liking. Service is extremely attentive and the prices only reflect the freshness of daily goodness. You get what you pay for. Try the dessert on a stick to compliment your meal. View all feedback.
What User doesn't like about La Trainera:
located inside a well know Plaza in Acapulco, this restaurant was recommened by locals (hotel). Sad to say, it did not even come to the low expectations. The idea of a fish marcket and restaurant is in this case not necessarily the best combination, specially if considering having to small raw fish through the entire meal.We had 3 different dishes and entrees. The only thing that was good were the chips and salsas...... View all feedback.
The place amazing, the food enough. delicious food and excellent service. We experiment an earthquake there! Oh, God, what a fear.
A very good fish restaurant with several unique offers. You can use the basic grilled fish, oysters, ceviche. But if you want to venture out of your comfort zone, try some of the unique foods. These could be “almeja chocolata” or some excellent lobster tacos. There are also some “jaiba tostadas” (soft shell crab).
As you may imagine after a full day of beach and swimming we were tired. We try a couple of restaurants in the La Isla mall just to find out they close at 10 at least in Thursday) so we walk to la trainera...and receive a warm welcome form the hostage and very nice actitude from our waitress. I ask a Sinaloa style shrimps aguachile serrano) that was ok but nothing more: It will be more easily to remember for the warm of the attitude that for the food.
I belive this place to be one of the best places to get the raw material for good seafood. I think they could do better with the preparation. None the less it is still good and would definitly recomend it for lunch. They close a...little bit early and it lacks a night ambiance.
Located inside a well know Plaza in Acapulco, this restaurant was recommened by locals (hotel). Sad to say, it did not even come to the low expectations. The idea of a fish marcket and restaurant is in this case not necessarily the best combination, specially if considering having to small raw fish through the entire meal.We had 3 different dishes and entrees. The only thing that was good were the chips and salsas...The food was either too cooked or under cooked, and honestly all lacking of flavor or too salty....The portions were small and the price was high..so no good for the valueService is OK and friendly, but not the best...Definetly do not recommend the restaurant....
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