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Contribute Feedback What User likes about Pizzeria Lou Goustaroun:
The reception is hot, the service to the small cares, the alps decoration typical of the corner, the original dishes (weed soup, ice cream to the mesh ! . I recommend ! View all feedback.
What User doesn't like about Pizzeria Lou Goustaroun:
Deplorable. Cold and rude service. I'm ordering a four seasons, the boss serves me a four cheese. I politely tell her, she answers me dryly you told me 4 cheeses ... hesitant, I check the menu, the 4 cheeses isn't even there, it's the cheese. visibly I'm not the only one who had command errors, read the other comments. But it doesn't stop there! when I pay, I only have the phone and the bosses don't have contact. She... View all feedback.
Small restaurant in the heart of shelters. server a little tense and a little outdated. correct dishes in the whole. menu too varied to offer fresh dishes. Salad soil and sea not to take: fibrous foie gras betting to have been defrosted and wet toast, the walnut of st jacques and large shrimp without taste. Only the maneuver is quite acceptable. not so bad at the price
Correct kitchen, ice-cold accuel, service staff whose side is not the one (plat served before the covers and the appetizer), malaimable and who does not recognize his orders errors during the billing.
The reception is hot, the service to the small cares, the alps decoration typical of the corner, the original dishes (weed soup, ice cream to the mesh ! . I recommend !
We wanted to try despite some negative comments read and we were rather pleasantly surprised. the alcoat and the hazelnut duck parmenter were very good, it would be even better with homemade fries) just as the homemade desserts the panacotta was especially good). the menu offers mountain specialties but not that, which we liked because it allows us to change some of the usual dishes. pleasant wine and Italian aperitif kir at the strawberry of the woods). We didn't wait to be served, but the restaurant wasn't complete. reception and service could actually be warmer, but it did not prevent us from enjoying the meal.
Rich dishes integrating local foods (melled, tome. . good address, selection of interesting wines
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