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beautiful restaurant with much more space than it looks from outside. huge lists when white and red weine, especially from different regions frankreichs. the selection of alcoholic beverages on this side will satisfy the most demanding guest. large selection of local food and wild animals. excellent service with perfect timing and attention to their special desires. we tried French chicks here for the first time and... View all feedback.
Very nice food! Is was also very cozy and had a nice atmosphere
Not the service I expected, below my expectations
Go for Pelle Jansson in case you not craving pizza, always take pizza
Beautiful restaurant with much more space than it looks from outside. huge lists when white and red weine, especially from different regions frankreichs. the selection of alcoholic beverages on this side will satisfy the most demanding guest. large selection of local food and wild animals. excellent service with perfect timing and attention to their special desires. we tried French chicks here for the first time and it was delicious. everything was fresh and high quality. If you want to start eating and dessert, you will count on 70 eur per person without alcohol. because most dishes are between 20 and 40 eur, many visitors choose a pizza and drink something beer.
I have divorced a series of times. the best culinary experiences at åre torg with very attentive and warm employees. the environment has a romantic feeling of old-fashioned fine eating. eat heavenly and prepare for a good meal. beer on the hahn is good and tasty. the toilet in the 2nd floor is a must to visit. slightly dark and shady with a large mosiac lick reminds of harry potter the goblet of fire. if they wash the hands, they wonder when the crying martha would appear. the quality sometimes differs in lunch and dinner. pasta elsass, char, seafood and new yorker bandweber are really great. the steak tatare and rå biff were left with too much senussual and missing taste directions. even the side of the fries was badly fried and not crispy.
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