Menu - Halde 20
Menu
On this webpage, you will find the complete menu of Halde 20 from Aarau. Currently, there are 106 dishes and drinks available.
Food Images
Menu
Dessert
Überraschungsdessert
Obstsalat Mit SorbetGeneral Info
HintsGrill
Sabzi GrillSide Orders
Vegetable SideSalad
LimoncellaFish Or Seafood
TelapiaSmall Plates
Samosa SingaraInformation
FleischdeklarationMain Dish
Lammkotelett Vom Grill Mit Kräuterbuttersauce
Mediterraner Risotto Im Parmesan-Körbchen
Filets Von Fisch Mit Risotto
Papora-Schüssel (Kartoffelbällchen Und Vielleicht Brokkoli)Landestypische Gerichte Aus Bangladesh
Hausgemacht Und Frisch Zubereitet Nach Eigenen, Traditionellen FamilienrezeptenStarters
Shosa Salat
Sabzi Grill Oder Sabzi Salat
Shosa-Salat
Thunfisch-Tikka
Gurkensalat Nach Bengalischer Art Mit Knusprigem Nimki
Tipu Raza's Pacura
Samosa Sigara Frittiert
Gemischte Vorspeisenplatte (Veg | Non Veg)
Tipu Raza Pacora
Shosa-Salat Gurkensalat Nach Bengalischer Art
Samosa | Singara
Gefüllt Mit Rindfleisch (2 Stück)Allgemeines
Allgemeines
Allergien Und UnverträglichkeitenLandestypische Gerichte Aus Bangladesch
Shosa-Salat Goru Buna Anisa
Goru Buna Anisa
Murgh Buna Aayan Salat
Thunfisch-Tikka Grill
Kasi Rasala “Nahar Isch-Ti”
Sobjicurry «Mahima»
Tipu Raza's Pakora
Palak-Paneer «Anu Mia»
Gemischte Vorspeisenplatte (Veg/Non Veg)
Murgh Grill “Afif”
Chana Masala «Fatema»
Gorugrillsultan
Chingri Grill TaminaAb 2 Personen
Überraschungscocktail Zum Apéro
Poulet-, Fisch- Und GemüsecurryUncategorized
FischfingerSushi
SoHauptgänge
Biryani Mussz (Poulet)
Roast Pulao Afif
Murgh Buna Hayan (Scharf)
Goru Grill Sultan
Goru Buna Anisd (Scharf)
Kasi Rasala Nahar
Telapia Fisch Curry Ehasan
Chingri Buna
Sabzi Curry Mlahima (Vegi Oder Vegan)
Chana Buna Fatema (Vegi Oder Vegan)
Shak Paneer Anu Mia
Vegetables Rabiya (Vegi Oder Vegan)Extra Beilagen
Mineralwasser, Chai Tea Latte, Rotwein
Feedback
It was a great summer night when I was eating there so we had to eat outside. it is a great location between the old buildings of aarau and although they are only meters away from the city, it feels very secluded. they pay a bit extra in comparison to a standard pizza/pasta place, but then the neck is not their standard pizza/pasta place again. for the price they pay, they receive high quality Italian cuisine. the owner is as charming as the Italians come with a big smile. they go back there definitiw.
Just a few minutes from the picturesque old town of aarau, this little gem of a restaurant is worth it. I was there yesterday for lunch with a group of cyclists and had resigned to the standard Swiss tariff of many restaurants. but what a joy! first came a very noble salad, then beautifully picked filets of fish with excellent risotto and an obstsalat with sorbet delicious! an espresso and a small glass limoncella brought our lunch in a very nice close. we have sunk outside in a charming side street, soaked up the sun and felt like in italy for an hour or two. the managerin, giusy pizzo, is also delightful: very friendly and ensured that our lunches were perfect. if you're in awe, you'll hunt it out. they will not be disappointed. [here link] for more information.







