A Salga - Feedback

Excellent location. There's a lot of parking. choice of terrace and interior. I recommend booking. menu varied. we will always eat your typical swordfish sandwi...

Menú del día. abundante, pero mal cocinado, no goteo.

Insurmountable experience. We went on a Sunday without reservation, soon we realized that it had not been a good idea but a very nice lady we believe is called...

Very well the swordfish, the steam mussels and the apple empanada

We were a couple and the table they put on was between tables of families with children, the barullo bothered us. We hadn't finished the incomings yet and they...

Comimos parrillada de marisco, estaba bueno, pero el servicicio excesivamente lento. Una hora justo para que trajeran la ensalada de entrante.

Buenísimo...excelente comida,precio,atención limpieza..y unas vistas a la ría inmejorables....lujazo de sitio..muy recomendable....

Cenamos aquí y fue todo fantástico. Los camareros muy atentos y rápidos, y la comida estaba deliciosa. Recomiendo su plato estrella: el pez espada, que estaba r...

Buena comida a un precio aceptable. El servicio es excelente. Si no tienes reserva, procura llegar pronto y algún sitio encontrarás porque es grande aunque lo m...

Buen servicio. Buenas vistas y tranquilidad. Pedimos una mariscada y calidad-precio está bastante bien.

Lovely selection of food. Very popular for the locals. Great value for money. Keys Concierge recommenced for us. I Would most definitely recommend

Food quality was good but to be honest considering its very basic standard, way to prepair food and professionalism, fees were not matching a fair quality-cost...

You cannot beat the swordish at this place. One dish of it is enough to feed two people (well maybe not Americans but certainly the average European who has had...

Comida muito boa e serviço atencioso. Espaço simples mas acolhedor, preços razoáveis. Recomendo! Um almoço ideal para um fim de semana de férias!

En primer lugar decir que la calidad/precio es buena/razonable pero se han dado un par de detalles malos. De segundo pedimos el arroz amariscado (muy bueno pero...