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Contribute Feedback What Mada F likes about Salt Of The Earth Bistro:
Salt of the Earth Bistro is my new favorite restaurant in the Adirondacks! This was a wonderful dining experience in the High Peaks! Everything we had was delicious and well plated. The service was warm and attentive. Make sure you get reservations before you go…they seem to get booked up and take limited reservations…an approach i love because it leads to a more relaxed and enjoyable meal. If you can't decide to get... View all feedback.
What sandi I doesn't like about Salt Of The Earth Bistro:
As per your other 3 star review that you got… 1st when you serve 2 pork chops at the table make sure they are equal in size his was very thin vs mine. 2nd, although we did finish them as per your snide remark the sauce was flavorful hence the 3 stars. I suggest your chef check the temperature of the pork because they were extremely dry and tough especially since they were drastically different in size. LEARN from you... View all feedback.
We go to this restaurant every time we visit lake placid, great atmosphere, great food with great options available on the menu. I would rate this as the top restaurant in town.
Food is great! Flavors are so unique and creative, definitely such a worthwhile experience. Delicious!
We had a wonderful experience! Staff was lovely and attentive and the food was outstanding! We got the ricotta toast which was so unique and delicious and the duck and pork chop were both a trip to flavor town. Must dine here!
We had never been here before, so I’m beyond grateful that the reviews led us here! Best dinner we’ve ever had, hands down. You probably can’t get in if you don’t have a reservation since this spot is small, and they’re not looking to cram people in and overwhelm their chef (we really appreciated that). We came here the day my fiancé and I got engaged. The chef came out to congratulate us personally, and added an extra touch to our dessert. Our waitress was so friendly and accommodating. She re … – show
Excellent food, great service, fun atmosphere, delicious cocktails. We had four courses and each one was better than the last. The tomato soup was the perfect amount of spice and was so fresh it tasted like the tomatoes were just picked off the vines. We sampled both salads and they were perfectly dressed. The vegetables were super fresh. For dinner the pork chop was soooo good. I was transported to New Orleans and delighted by the mixture of fresh corn with spices and a perfectly cooked juicy … – show
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