うどんたむら - 綾町
うどんたむら
Description
Images
Feedback
I had been interested in this udon restaurant for a while. I had tried to visit a few times before, but they were closed so I couldn't eat there. Today, I finally was able to visit while they were open. The restaurant only has a counter with 3 seats and tatami seating. I was torn between my usual meat udon with tempura topping and the special udon, but I decided to order the special udon since I was there. It came with meat, tempura, wakame seaweed, egg, kamaboko, and satsuma-age. It was a great value for 500 yen with so many toppings. The udon was quite soft and the broth had a nostalgic and gentle flavor as advertised. I look forward to trying the meat udon with tempura topping next time. Thank you for the delicious meal.
Special udon for 500 yen, inari for 80 yen each. The broth had a gentle flavor, and the slightly soft noodles were easy to eat. The meat was also just right, not too sweet. Thank you for the meal!
More information
QR-Code for the menu
