Jiàn Qíng Wū - Feedback

I visited this restaurant to celebrate my father's 70th birthday, which is called "Koki" in Japanese. Eel is considered expensive, as most Japanese people would... read more I visited this restaurant to celebrate my father's 70th birthday, which is called "Koki" in Japanese. Eel is considered expensive, as most Japanese people would agree. This place is no exception. I don't eat eel here monthly, maybe once a year. The eel bowl costs 3100 yen before tax. It comes with miso soup, cold tofu, and pickles. The sauce is delicious, and the eel might be slightly less seasoned to let the natural flavor shine. I felt a bit unsatisfied, so I asked for more sauce to pour over before eating. It was delicious, and I might come back again next year.

We enjoyed delicious food and drinks. read more We enjoyed delicious food and drinks.