Gē Pēng Liào Lǐ ふぐ Chǔ Wèi Xǐ

I had lunch for the first time at this restaurant. The main dish was a bowl with salad topped with grated okra, grilled mackerel, and clam miso soup with pickles. The seasonal grated okra was delicious. I have been here several times at night and the fugu course and fish dishes are delicious, and go well with sake.

We went to the restaurant with four adults and two children for lunch. Although we didn't have a reservation, we were seated right away. We were taken to a private room with tatami mats and chairs, so we could relax comfortably. The photo is the daily special lunch set for 700 yen, which was a seafood bowl. It was very generous in portion and we were very satisfied. In addition, the sashimi lunch set for 1500 yen had thick slices of sashimi. The chicken nanban was also delicious. For the children, the kids' lunch set for 1000 yen was also very generous, with 2 rice balls, hamburger steak, shrimp fry, chicken nuggets, salad, simmered hijiki seaweed, and orange juice. The portion size was probably too much for children in upper elementary school to finish. The taste was very delicious. The staff were young women who were very friendly and provided attentive service.

"I went to eat lunch. It was a generous portion and very satisfying!"