すぎちゃん - 宮代町

This long-standing restaurant, which has been in business for over 20 years, is usually run by the proprietress and the master. It has a nostalgic atmosphere, w... read more This long-standing restaurant, which has been in business for over 20 years, is usually run by the proprietress and the master. It has a nostalgic atmosphere, where the food may come out a bit slowly and the staff occasionally make mistakes with orders, but it adds to the charm of the place. The patrons are friendly and the retro ambiance is very appealing. Although the prices are a bit on the higher side, the dishes, especially the yakitori, are delicious.

The salted chicken wings, salted chicken thighs, and sauce for the tsukune are all delicious. As an option, you can try the collaboration of sliced onions with... read more The salted chicken wings, salted chicken thighs, and sauce for the tsukune are all delicious. As an option, you can try the collaboration of sliced onions with egg yolk and tsukune sauce. Many may be torn between the tamagoyaki and dashimaki tamago, but you should try both. After trying both, you'll definitely have a hard time deciding which one to order next time. Also, dipping the thick tamagoyaki in table mustard miso is incredibly delicious.

I found this restaurant on my phone and decided to give it a try based on the good reviews. It's about a 10-minute walk from Tobu Dobutsukoen Station. The inter... read more I found this restaurant on my phone and decided to give it a try based on the good reviews. It's about a 10-minute walk from Tobu Dobutsukoen Station. The interior had a bit of an old feel, but they were accommodating in moving our reserved seats to a different room for us. The yakitori was delicious with a variety of options, and the prices were around 150 yen for 2 skewers. There were two young servers and the head chef, who kindly gave my child a treat on our way out. I would love to visit again if I have the chance.