お Shí Shì Chǔ かもめ

The Kamome Shokudo in Oma. Whenever I stop by Oma, I always make sure to visit this restaurant. The best thing is that they have mini bowls, which are a satisfying portion. It's recommended for women who can't eat too much or for children. Also, there is an ikura bowl. It seems they don't have sea urchin in winter, but I wonder if you can eat delicious sea urchin bowls in May and June? It depends on the catch, but I want to go eat sea urchin bowls! The Oma tuna bowl is also highly recommended!

The photo shows a 1,000 yen tuna bowl. Originally, it does not come with negitoro topping, but there was a mix-up and I received it as a bonus. As you can see from the photo, the thickness of the tuna sashimi is amazing, with a high cost-performance that is hard to believe for 1,000 yen. It was the first time I felt sweetness while eating tuna, and I was impressed from start to finish. The service was polite and friendly, so I would definitely want to visit again when I have the opportunity to come back to Oma.

It is said that fresh sea urchin with shells will be available soon. The sea urchin fishing season seems to be from early July to late September. I must visit again.