Reviews
What Tadashi Sasaki (wondersmiths) likes about かど Tiān:
Upon entering Hokkaido, I tried the lunch special which was different from the Kakogawa Katsudon. It was a katsudon dish with a soy sauce and seaweed accent, rather than the usual sauce. It was a taste that I had never experienced before, and I found myself wanting to eat it again. The atmosphere of the restaurant, located in the former railroad line, was also charming. View all feedback.
Reviews from various websites
I ordered the specialty dish of Urahoro called "katsu-meshi". The flavor of the seaweed and soy sauce-based sauce was just right and delicious. Although the mea...
read moreUpon entering Hokkaido, I tried the lunch special which was different from the Kakogawa Katsudon. It was a katsudon dish with a soy sauce and seaweed accent, ra...
read moreA popular local izakaya and teishokuya with a specialty dish called katsumeshi, where katsumeshi and other set meals can be ordered not only for lunch but also...
read more久々の来店。 小上がりも低い椅子になり、お座りが辛くなった私にはありがたい。 あらかじめ予算提示で料理の流れもよく、最後は甘辛たれのかつめしが〆。 お魚の煮付けも...
read more泊まってた宿からすぐの場所にあったので行ってみた 最初は食事だけのつもりで行ったが、何となく大将とお話してるうちに飲もうと思って、飲んだ。 食事はおまかせセット¥2...
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